When it comes to Muffins I love to experiment and try out different kinds of flavours and chocolates but my all time favourites are the Munz Dark Chocolate Muffins made with Munz Chocolate 70%. You can also add chocolate chips if you want to make your muffins even more “chocolatey”.

Tiramisù is delicious: fluffy with a soft coffee taste and it has the ability to remind you of your favourite Italian restaurant right away. I always enjoyed Tiramisù but at the same time felt like it would taste even better with an additional chocolate taste and a crunchier layer - and this is how the Munzmisù was born.

These Salted Corn & Chocolate Treats are the easiest dessert you can make, there is pretty much no cooking required just melting, freezing and grinding and you can make them in whatever shape or form you prefer. We used delicious Munz Dark Chocolate (70%) as well as the Munz Stängli which we love to make the two chocolate layers.

Tiramisù was the first ever dessert I made so i have a very special connection to it. I have experimented a lot with it and made many different variations and have to say that my favourite one so far, besides the original Tiramisù, is this Green Tea version. The Green Tea taste combined with the Mascarpone cream go perfectly well together and it makes the Tiramisù a little bit lighter than the coffee based one.

Chocolate Chip Cookies are absolutely delicious and we partnered up with Minor to create the most delicious cookies ever! The Minor Stängli chocolate is perfect to make chocolate chip cookies as it remains quite soft and has a slight taste of hazelnut which really brings the cookies together.