Cooking Turkey with Champagne already sounds quite “wow” so if you’re hosting and let your guests know about this extra touch they will definitely be very curious. The holy rule when roasting Turkey is LIQUIDS! I have learned that you really really need to keep your Turkey moist if you want the outcome to be nice and juice and not dry like a shoe sole so this Champagne + Chicken Broth mixture was really perfect for me.

Sweet Potatoes with Marshmallows is a traditional American classic I discovered during a Thanksgiving dinner. I have to admit when I first saw the dish I thought it was either a joke or a cute way to make kids eat more sweet potatoes. Then I tried it, and for the rest of the evening I couldn’t stop eating this strange but delicious purée of sweet potatoes and marshmallows.