Reducing Waste - How to Use Food Scraps

Did you know that food consumption in Switzerland generates 2.8 million tonnes of avoidable food waste per year? And that half of all the agricultural land in Switzerland is used to grow food that ends up being discarded at some point? Households (us) account for 38% of this waste which means that we are also the ones who can make a difference. Use this guide to make delicious and fun things with items you would probably usually toss away.