Roasted Butternut Squash with Harissa

This week we decided to experiment with Harissa - a North African hot chilly paste whose main ingredients are roasted red peppers. We had used the paste previously with some dishes but never with butternut squash and found this combination amazing. This roasted butternut squash dish is super simple to prepare, just whisk together the ingredients, prepare your butternut squash place it in the oven and you’re already almost done! It’s perfect for a cozy evening at home and it’s also extremely healthy.