This vegetarian soup is absolutely hearty and will make any moment cozy, it's the perfect starter but also the perfect main course if you don't feel like eating too much. as is customary with French Recipes you’ll find this soup to have some butter and cream which can definitely be substituted by for example Flora (100% plant based butter) and the cream can be left out completely if you wish. I already substituted the chicken broth with vegetable broth but in the original recipe Julia Child used chicken broth.

Quiche Lorraine is a delicious pie from the Lorraine region in France made with Eggs, Fresh Cream, Butter, Milk and Eggs. As the Lorraine region of France is very close to Germany many people believe that the Quiche Lorraine actually originated in Germany as “Kuchen” or cake. If you are not making the pastry yourself this recipe will take you around 40 Minutes and the cake can be enjoyed both warm and cold.